Long days in the field, powered by caffeine. We named the roastery after the timecode that ran across every frame.
TimeCode Coffee was born on set — between takes, in the gap where the light resets and the only thing keeping a crew moving is the next good cup. The founders spent years behind the camera, marking every shot by the numbers ticking in the corner of the frame.
That habit followed them into the roaster. Coffee, it turns out, is also a thing measured in seconds: the moment heat meets the bean, the snap of first crack, the exact frame you pull it before it tips too far.
We set out to find some of the world's best single-origin specialty coffee, sourced from farms run ethically and sustainably — then to honor it with roasting precise enough to log frame by frame.
Every batch is a take. We watch the color, listen for the crack, and call cut at the peak. What lands in the bag is the print: the one we'd ship, the one worth the early call time.
Born from a passion for drinking delicious coffee and grown from a desire to constantly learn and hone the craft of roasting great coffee. At TimeCode Coffee we set out to find and provide some of the world's best single origin specialty coffee sourced from ethical and sustainable farms.